Seasonal Bowls

Tabbouleh

Colorado grown quinoa "tabbouleh", local asparagus, seared salmon, tzatziki

Mediterranean Impossiballs

Fonio couscous, spring peas, Impossible meatballs avocado crema

Korean Shrooms & Greens

Kimchi Himalayan rice, garlic Asian greens, roasted Hazel Dell mushrooms, spicy Korean bbq

Southern Comfort

Mac n cheese, buffalo cauliflower, crispy free-range chicken, meyer lemon pico

Chimi Chimi Ya

Beluga lentils, rainbow carrots, grilled grass fed steak, red chimichurri

Build your own Bowl

  • 1Choose your base

    Himalayan Rice

    Fermented cabbage

    Mac N' Cheese

    Hatch chili

    Beluga Lentils

    Kelp mirepoix

    Colorado Grown Quinoa

    "Tabbouleh"

    Fonio Couscous

    Date, dill, olive oil, parsley


  • 2Choose your veggies

    Local Asparagus

    Lemon Oil

    Buffalo Cauliflower

    Hot Sauce, celery leaves

    Spring Peas

    Olive oil, mint

    Asian Greens

    Green onion, garlic

    Rainbow Carrots

    Cilantro, orange zest


  • 3Choose your protein

    Seared Salmon

    Seasoned salt

    Prime Revier Steak

    Mid-rare, rosemary, garlic

    Imposiballs

    Cumin, tomato, turmeric

    Free-Range Chicken

    Crispy or grilled

    Roasted Hazel Dell Mushrooms

    Fermented cabbage


  • 4Choose your sauce

    Tzatziki

    Yugurt, cucumber

    Meyer Lemon Pico

    Heirloom tomato, onion, olive oil

    Avocado Crema

    Lime, cumin, cilantro, onion

    Spicy Korean BBQ

    Soy, ginger, garlic, chili

    Red Chimichurri

    Roast pepper, cilantro, red vinegar

  • Choice ClassicsVeganGluten Free